Course #1: “Short Rib Croquette” – Crispy Braised Short Rib / Micro-Herb Salad / Citrus Salt / Lime-Garlic Aioli
Course #2: “Short Rib Agnolotti” – Pho Broth Essence / Crispy Shallots, / Charred Onions / Scallions / Lime Oil
Course #3: “Potato Gnocchi with Short Rib Estafado” – Red Wine & Tomato Reduction / Roasted Garlic / Parmesan / Charred Scallions
Course #4: Caramel Flan
Communal Seating: $92/pp
Chef’s Counter: $102/pp
Emeril Lagasse Foundation Innovation Kitchen
10250 Northwest 53rd Street
Sunrise, FL 33351
Chef’s Table
Each Experience Dinner allows you to immerse yourself in exquisite dining encounters, paired with the perfect beer or wine.
Embark on a gastronomic journey that tantalizes your taste buds through a carefully crafted progression of courses, each contributing to a full-fledged sensory delight.
Watch Our Culinary Experience in Action!
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Let’s Get Started & Chat
For more information about how Arc Culinary can be part of your next event, please contact us or call us at 954.299.7515.